Cooking Measurements Conversion


Convert cup, tablespoon (tbs), teaspoon (tsp), ounce (oz), liter, ml


Cooking units are measured in weight, volume or quantity. You can't convert a weight cooking unit (grams of butter, sugar) to a volume cooking unit (cups, tbs) unless you know the density of the ingredient.

Grams of widely used ingredients, butter, flour, sugar (white, brown), rice, milk, water, yogurt and oil are included in the cooking conversions for convenience.

The most common cooking recipe units are cups, tablespoons (tbs), teaspoons (tsp), ounces (oz), liter, milliliter (ml), pints and quarts.


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